By 22 Jan: Multiple Bok Bok Chicken Locations Opened at start of COVID, equipment and furnishings from multiple locations, barely used and some still unopened. Highlights include advancing TR 75/C pasta machine, Old Hickory Rotisserie ovens, Visvardis DG 16V vertical broilers, Pitco fryers, Ideal kabob grills, True, Turbo Air and Everest refrigeration, premium tables and seating, a large assortment of stalls and supplies…
